Cook edible insects with us

About the bug restaurant cooking events

Overall duration – 3 hours

Registration followed by:

- 20 minute presentation; background on the project and the environmental benefits of switching to insects for sustenance.
- 20 minute visit to the shed, where we take a close look at the insects and their life-cycle.
- 2h 20m for a demo on preparing insects for cooking and an opportunity for you to get hands-on.

The edible insect recipes menu :

- Italian style bruschetta garnished with crickets
- Insect nuggets
- Assemble-your-own ento-veggie burger, made by mixing pulses and insects
- Crispy chocolate mealworm cupcakes
- Coconut and raisin insect protein ball
Soft drinks included; no alcohol to be consumed on the premises

 Not suitable for people with seafood, crustacean and dust mite allergies. Also please note that the insects may have been fed a diet containing gluten and soy.