Edible insect mix of crickets and mealworms
Discover the Future of Snacking with Our Edible Insect Sampler Pack
Our premium edible insect sampler mix are perfect to serve as edible insect snacks and an excellent introduction to this sustainable and protein-rich food source. Carefully curated for first-time tasters and seasoned entomophagy enthusiasts alike, this mix includes high-quality dried crunchy edible crickets and mealworms. The flavour is mild and the crunch satisfying. Horizon edible insects are free from added colours, preservatives and MSG. These dried insects are ready to eat, but you can also get creative and use them as an ingredient.
Shipped anywhere in the UK, and packaged in eco-friendly, fully compostable packets, our edible insect snacks are as kind to the planet as they are to your body. With no added salt, preservatives, or artificial additives, you get nothing but the natural goodness of whole insects.
Insects are a sustainable alternative protein source, requiring significantly less land, water, and feed than traditional livestock. They’re also packed with essential nutrients, making them ideal for health-conscious eaters and environmentally-aware consumers.
Whether you’re an adventurous foodie or just exploring alternative protein snacks, we encourage you to try just one insect from each of our edible insect mix packets. You might be surprised — edible bugs have a mild, nutty taste that makes them easy to incorporate into everyday recipes, from salads to stir-fries.
Make the leap—try edible insects today and join the growing movement toward a more sustainable and nutritious future.
Mealworms – Taste Profile
Mealworms have a mild, nutty flavour that’s often compared to toasted seeds or light roasted nuts. Their taste is subtle, making them an excellent beginner-friendly insect for people trying edible insects for the first time.
Texture
Light and crunchy when roasted
Soft and slightly chewy when cooked or added to recipes
Mixes easily into granola, salads, and savoury dishes
Best For
Snacking (roasted or lightly salted)
Adding crunch to salads, noodles, or rice bowls
Baking into cookies, energy bars, or granola
Stir-fries or Asian-style dishes where they absorb flavour well
Ideal for beginners because the flavour is gentle and blends well with familiar foods.
Crickets – Taste Profile
Crickets have a stronger, slightly savoury flavour with nutty notes similar to roasted almonds or popcorn. Their taste is still mild, but more distinctive than mealworms.
Texture
Crunchy and light when roasted
Crispy exterior with a softer centre when seasoned
Powdered form has no noticeable texture when added to baking or smoothies
Best For
High-protein snacks and trail mixes
Topping tacos, salads, noodles, and rice dishes
Seasoned snacks (BBQ, chilli, garlic, paprika)
Cricket flour for baking breads, muffins, brownies, and protein pancakes
Crickets are the most popular edible insect worldwide because they’re flavourful, versatile, and packed with protein.
Looking for ideas on how to cook with our edible insect mix ?
No problem! For interesting and novel ways to incorporate edible insects into your everyday cuisine and diet, you can check our “edible insects how to”. Alternatively you can book a visit with our team [London UK / Greater London UK only] , and we’ll show you how to prepare and enjoy them in delicious, practical ways. From cooking tips to recipe ideas, we’re here to help you embrace this sustainable food movement with confidence. Alternatively you can check our insect recipes page for healthy cooking suggestions
If you would like to find out more about our company and our values, you can read ore about our edible insects family business in the “About Us” page
