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Insect snacks - edible insect canape

Edible insects olive canapés

These elegant but effortless canapés are sure to impress your guests. We found that edible crickets beautifully accompany hummus. You can use any type of crisp crackers to provide a base. You can then complement each one with a slightly bitter, vibrant red salad leaf like for example radicchio or rocket salad and green olives cut in half. Use the edible insects as garnish for a visually striking effect. these edible bugs canapés are an ideal appetiser for parties, wine nights and casual entertaining.
For the best texture and taste , serve immediately after assembling !
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Prep Time 15 minutes
Course: Appetizer
Cuisine: Edible insects recipes
Ingredients Method

Ingredients
  

  • 20 Crispy crackers
  • 5 tbsp Hummus
  • 10 g Edible crickets Dried
  • 20 Small leaves of radicchio or rocket salad

Method
 

  1. Simple Canapé Recipe: Crackers with Green Olives & Red Salad LeafIngredients:10 plain crackers (such as water crackers or Ritz)10 green olives (pitted, sliced or whole)10 small red salad leaves (e.g., red leaf lettuce, radicchio, or red oak leaf)2 tbsp cream cheese or soft goat cheese (optional, for extra flavor)1 tsp olive oil (optional, for drizzling)A pinch of black pepper (for seasoning)I
    Prepare the crackers – Arrange the crackers ready to go onto a serving platter.
    Spread the base – Spread the base with an abundant dose of hummus
    Add the salad leaf – Place some crickets and one small red salad leaf on top of each cracker.
    Top with olives – Add half a green olive on top of the leaf.
    Serve immediately – Enjoy these fresh, crunchy canapés as a simple appetizer or snack!